Posts Tagged ‘easy’

Chicken Burritos

Chicken Burritos with Green Peppers Recipe

Pinit

Herb here. As you may know, Mrs. Herb and I both really like Mexican food.  I personally cannot EVER get enough guacamole! It is seriously my favorite food. Anyway, in search of another Mexican dish to make, we came across this burrito recipe and loved how adaptable it is and also very easy to make.

Honey Lime Tilapia

Honey Lime Tilapia

 Pinit

Ok.  I have to preface this post by saying that most of the time when I fix fish, I don’t even eat it; I give it to Mister Spice but can’t even touch it myself.  This is because I cannot STAND it if it is “fishy” in the least, and it also has to be crispy for me to enjoy it.

Key Lime Pie with Oreo Crust

Key Lime Pie with Oreo Crust Recipe

Pinit

I don’t care what your pre-conceived notions are about key lime pie, but forget EVERYTHING you think you know about it.  Now know this: good key lime pie doesn’t require squeezing and juicing real key limes, and it’s way way way way better with an Oreo crust instead of the traditional graham cracker crust.  I mean, what ISN’T better with an Oreo crust?

Rachael Ray’s Super Sloppy Joes

sloppy joes

Pinit

My husband and I may no longer be children, nor do we have children of our own, but sometimes, we just want nothing more than a big mess of Sloppy Joes served on a toasted, buttered bun.

Mom’s Chicken Casserole

chicken casserole recipe

Pinit

I know there are a plethora of chicken casseroles out there, but my mom’s chicken casserole (made up mostly of Campbell’s ingredients) is the one I always return to. Mister Spice loves it more than any other chicken casserole I’ve ever fixed, which seems crazy because it’s made of canned chicken! Anyways, it’s super easy to whip up and is great for leftovers.

Herb Chicken with Honey Butter

Herb Chicken

Pinit

In my brand new, shiny Taste of Home cookbook, I couldn’t help but drool over the pictures of Herb Chicken with Honey Butter…it looked and sounded delightful!  It was perfect for a Tuesday night to serve with some fresh steamed veggies and warm, flaky biscuits.

Pesto Chicken Penne

pesto chicken penne

Pinit

Are you a pesto fan?  I had never had pesto until I was in college, and I fell in love with it! I’ve had lots of different types of pesto (with pine nuts, without pine nuts, etc) and I typically like it all.  This recipe, adapted from Lisa’s Dinnertime Dish, whips up an easy pesto on top of some chicken and whole wheat pasta for a quick and nutritious meal.

Balsamic Pulled Pork Sammy

Balsamic Pulled Pork

Pinit

I love barbeque.  Do you love barbeque?  I’ve never met a pulled pork bbq sammy I didn’t like.  In my freezer, I had a 2.5 lb pork shoulder to use up, so I thawed it out and decided to throw it in my Crock Pot before I left for work.

Tasty Tuna Patties

Tuna Patties

Pork Chops with Mushroom Gravy

Pork Chops with Mushroom Gravy Recipe

Pinit

I, Mr. Herb, decided to make dinner one night for my better half and had a small dilemma.  I am not sure about you but sometimes I get tired of chicken every night.  So, for this recipe I turned to the pig – pork chops- that is!

Pork chops in a Mushroom Gravy

Ingredients for Pork Chops with Mushroom Gravy Recipe

Designed by Free Wordpress Themes and Sponsored by Curry and Spice