Oreo Delight

Oreo Delight Dessert Recipe

Pinit

If we haven’t told you already, the Herb family really likes Oreos. In fact, I would go so far as to say that Oreos are one my weaknesses. We cannot keep Oreos in our house, because I WILL EAT ALL OF THEM! Seriously!

Anyway, I do occasionally allow some Oreos in the house to make some yummy desserts for special occasions! Sister Spice shared with you what she made for my birthday – the delicious Chocolate Cream Oreo Delight. I also shared with you the wonderfully simple 2-ingredient Oreo bark that is just divine!

For Mother’s Day, our lovely mother requested Oreo Delight, a recipe that our family has used for years. Like many good recipes, it comes from an old church cookbook!

Oreo Delight Dessert Recipe

Oreo Delight

Recipe Ingredients

  • 1 large package of Oreos
  • 1 stick butter
  • 3.5 cups of milk
  • 2 small boxes vanilla pudding
  • One 8-ounce package of cream cheese, softened
  • One 8-ounce container of Cool Whip

Recipe Directions

Crush all the Oreos, except for 6-8. Steal an Oreo for yourself (I know you can’t resist!) Melt the butter and mix together with the crushed Oreos. Spread and pat down to form the crust in the bottom of a 9×13 pan.

Mix the softened cream cheese, pudding mix, and milk until smooth. Spread this mixture over the crust. Then spread the Cool Whip over the mixture.

Crush the remaining Oreos and sprinkle over the top. Refrigerate until ready to serve!

 

Oreo Delight Dessert Recipe

 

Oreo Delight Dessert Recipe

 

Oreo Delight Dessert Recipe

 

Pinit

 

We give this recipe 4.5/5 herbs!

Oreo Delight
Author: 
 
Ingredients
  • 1 large package of Oreos
  • 1 stick butter
  • 3.5 cups of milk
  • 2 small boxes vanilla pudding
  • One 8-ounce package of cream cheese, softened
  • One 8-ounce container of Cool Whip
Instructions
  1. Crush all the Oreos, except for 6-8.
  2. Melt the butter and mix together with the crushed Oreos. Spread and pat down to form the crust in the bottom of a 9x13 pan.
  3. Mix the softened cream cheese, pudding mix, and milk until smooth. Spread this mixture over the crust.
  4. Spread the Cool Whip over the mixture.
  5. Crush the remaining Oreos and sprinkle over the top. Refrigerate until ready to serve

 


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6 comments on “Oreo Delight

  1. Oh my gosh! I am obsessed with Oreos and my husband loves Cool Whip and pudding so this would be devoured in our house 🙂 I love easy desserts!

  2. I LOVE no-bake summer desserts like this! So easy and so delicious!

    • Mrs. Herb on said:

      Yes – I didn’t even mention the fact that you don’t even have to turn your oven on to make this delicious concoction!

  3. I don’t trust anyone who can keep a package of Oreo’s in their house for more than 3 days. Thanks for this recipe, it looks divine!

    • Mrs. Herb on said:

      Me either, Mrs. 1500! I don’t know how people can resist. And it’s like once I eat one… I can’t stop.

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