Mom’s Chicken Casserole

chicken casserole recipe

Pinit

I know there are a plethora of chicken casseroles out there, but my mom’s chicken casserole (made up mostly of Campbell’s ingredients) is the one I always return to. Mister Spice loves it more than any other chicken casserole I’ve ever fixed, which seems crazy because it’s made of canned chicken! Anyways, it’s super easy to whip up and is great for leftovers.

Recipe Ingredients:

-about 12-14 oz canned chicken

-14 oz chicken broth

-2 cans cream of chicken soup (don’t forget our cream of chicken soup substitute!)

-1 stick of butter

-1 small bag of regular cornbread stuffing

Recipe Instructions:

Pre-heat oven to 350.  In a large skillet, melt butter, then brown the stuffing.  Meanwhile, mix together chicken, broth, and cream of chicken soup.  In a greased medium-large casserole dish (a 2-qt casserole dish would be perfect), place a layer of stuffing on the bottom.  Pour in chicken mixture, then cover the rest of the casserole with stuffing.  You may not need to use all of the stuffing and that’s ok.  Bake for 35 minutes and let sit for about 10 before serving.  Like I said, my family LOVES this chicken casserole, so we give it 5/5 herbs!

chicken casserole recipe

Pinit

Mom's Chicken Casserole
Author: 
 
Ingredients
  • -about 12-14 oz canned chicken
  • -14 oz chicken broth
  • -2 cans cream of chicken soup
  • -1 stick of butter
  • -1 small bag of regular cornbread stuffing
Instructions
  1. Pre-heat oven to 350.
  2. In a large skillet, melt butter, then brown the stuffing. Meanwhile, mix together chicken, broth, and cream of chicken soup.
  3. In a greased medium-large casserole dish (a 2-qt casserole dish would be perfect), place a layer of stuffing on the bottom.
  4. Pour in chicken mixture, then cover the rest of the casserole with stuffing. 5. Bake for 35 minutes and let sit for about 10 before serving.


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2 comments on “Mom’s Chicken Casserole

  1. Oooh anything that has a delicious looking crust sucks me in every time 🙂 Do you think I could sub real chicken (just chopped up) for the canned chicken?

  2. Certainly! In fact, I tried it one time, and I personally liked it; the husband, however, likes it this way best. Crazy, I know!

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