Cheesy Tater Tot Casserole

Pinit

This recipe is definitely a crowd-pleaser!
 
It has quickly become a family favorite of ours, and whenever we share it with friends, it always gets great reviews! So when some of our friends had a cookout recently, we knew exactly what side dish to bring.  When I told everyone that I was bringing cheesy tater tot casserole, our host replied, “You had me at tater!” The best part is that this recipe is quick and easy and only has five ingredients in it!

 

Cheesy Tater Tot Casserole

Recipe from allrecipes.com

Recipe Ingredients

  • 1 – 32 oz bag of frozen tater tots, preferably the mini ones or the potato rounds if you can find them. We’ve found they work better than the full sized tater tots, though those are okay too!
  • 16 oz container of sour cream
  • 1 cup shredded cheddar cheese
  • 1 can cream of mushroom soup
  • 1 small can (6 oz) french fried onions

Recipe Directions

Preheat oven to 350 degrees. Lightly grease a 9×13 baking dish. Cover the bottom of the baking dish evenly with the tater tots.

In a mixing bowl, mix together the sour cream, cheese, and cream of mushroom soup. Then pour over the tater tots, spreading evenly to the edges.

 

Sprinkle the french fried onions over top of the casserole. Bake for 45-55 minutes. Then dig in!

Pinit

We give this recipe 5/5 herbs. It is extremely tasty and the perfect combination of melty cheese and crispy tater tots. Great for cookouts and parties!

 

Cheesy Tater Tot Casserole
Author: 
 
Ingredients
  • 1 - 32 oz bag of frozen tater tots, preferably the mini ones or the potato rounds if you can find them. We've found they work better than the full sized tater tots, though those are okay too!
  • 16 oz container of sour cream
  • 1 cup shredded cheddar cheese
  • 1 can cream of mushroom soup
  • 1 small can (6 oz) french fried onions
Instructions
  1. Preheat oven to 350 degrees. Lightly grease a 9x13 baking dish.
  2. Cover the bottom of the baking dish evenly with the tater tots.
  3. In a mixing bowl, mix together the sour cream, cheese, and cream of mushroom soup.
  4. Pour mixture over the tater tots, spreading evenly to the edges.
  5. Sprinkle the french fried onions over top of the casserole.
  6. Bake for 45-55 minutes.

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